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Kanda Poha / Kanda Pohey in Hindi with a Twist. Maharashtrian Recipe

Kanda Poha | Kanda Pohey | Marathi Style | In Hindi Language | Maharashtrian Recipe | Snack / Breakfast food

Kanda Poha / Kanda Pohey is a typical Maharashtrian recipe, Check out a different way of cooking poha. I am sure you will like it. Checkout the video till end you will know the secret of making delicious Kanda Poha.

Kanda Poha / Kanda Pohey. How to make in Hindi Language - Vegetarian Recipe

Hello Friends. Kanda Poha / Kanda Pohey Recipe is a request from one of my dear friend. She likes my Kanda Pohey / Kanda Poha recipe and wanted to try it.

Here it is for everyone and especially for Madhu as you requested Kanda Poha / Kanda Pohey.

Please click on the below link to check the ingredients

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Ratings 5 from 5 votes
Cooking Method
Courses ,
Difficulty Easy
Time
Prep Time: 5 5 mins Cook Time: 20 20 mins Total Time: 25 mins
Servings 4
Ingredients
  • 250 grams Poha (Thick Poha)
  • 2 quarts Potato (Medium Size)
  • 2 quarts Green Chilly (If you want more hot. Add more chillies)
  • 7 quarts Curry Leaves (7 to 8 leaves)
  • 3 quarts Onion (Medium Size)
  • Salt (As per taste)
  • 0.5 tablespoons Turmeric Powder
  • 0.5 tablespoons Mustard
  • 0.5 tablespoons Cumin
  • Heeng (asafoetida)
  • Garnish
  • 1 cup Coconut (Grated for garnishing)
  • 1 quart Coriander leaves (As required)
  • 1 quart Lemon (Used for Garnishing)
Instructions
Shreya Raut